California country cuisine has a sophisticated new centerpiece, and it’s infused with the beauty and artistry of Carmel Valley. Rivaling the most sought-after tables in Napa Valley, Lucia takes the Bernardus culinary experience back to the land.

Helmed by Chef Christian Ojeda, Lucia showcases the creativity of a true artist who champions the region’s bounty. Enjoy fresh and meticulously-prepared fare that does wonders for the soul, paired with wines from our extensive wine cellar. Lucia is a place to sip, savor, love and linger over Carmel Valley’s new dining frontier. Enjoy our outdoor dining with the finest views of all Carmel Valley restaurants.